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APPETIZERS

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1.  Golden Cups                                                

Ground Chicken, potatoes, onions and curry served in a fried rice paper pouch

 

2.  Flaming Beef    (Gluten Free)              

Grilled flank steak served with a fiery dipping sauce

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3.  Roti with Curry sauce                  

Pan fried East Indian flat bread served with a curry dipping sauce

 

4.  Siam Satay  (Gluten Free)                    

Charcoal broiled chicken or beef skewers marinated in Thai spices and served with peanut sauce and a cucumber salad

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5.  Fancy Fish Cake                                 

Fried fish cakes served with a cucumber sauce

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6.  Spicy Angel Wings  (Gluten Free)         

Fried chicken wings with fresh chili, garlic and fried basil

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7.  Ladyfinger Rolls                           

Fried egg rolls with ground chicken, black fungus, glass noodles and carrots, served with sweet and sour sauce

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8.  Garden Fresh Rolls (Gluten Free)       

Rice paper rolls with fresh vegetables served with a carrot sauce  (add prawns $1.50)    

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9.  Mint Leaf Surprise (Gluten Free)      

Grilled pork or beef seasoned with mint leaves, lime juice, chili, onions, and rice powder

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10.Thai Hot Pot Stickers                       

Chicken vegetable dumplings served with spring Mustard, teriyaki and spicy chili sauce 

   

11.Garlic Quail  (Gluten Free)                 

Fried quail, marinated with Thai herbs served with a spicy dipping sauce

 

12. Vegetable Eggroll                           

Fried egg rolls with glass noodles, mushroom, cabbage and carrot served with sweet and sour sauce

SOUPS & SALADS

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13. Jungle Tom Yum Soup*  (Gluten Free)

Chicken or prawns(Add $3) in spicy and sour soup with mushrooms, tomatoes and lemon grass. Serves two

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14.  Ocean Seafood Soup*                         

Combination seafood soup with lemongrass, sweet basil and jalapenos.  Serves two

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15.  Coconut Bay Soup                            

Chicken or prawns(add $3)  in coconut milk soup with bamboo shoots and galanga. Serves two

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16.  Silver Noodle Soup                             

Silver noodle, napa cabbage, chicken, prawns, shitake mushroom, and scallions

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17.  Papaya Pok Pok Salad                  

Shredded green papaya mixed with green beans, Chili, carrots, tomatoes and peanuts

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18.  Vegetarian Delight Salad         

Green salad, bean curd, tomatoes, cucumbers, Red onions, bean sprouts, topped with peanut dressing

OPENING HOURS

RESTAURANT

Monday - Saturday

11:30am - 10:00pm

Sunday

11:30am - 9:00pm

 

ADDRESS

RESTAURANT

​1107 Howard Ave.
Burlingame, CA 94010
T / 650-558-8268​

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© 2013 by Coconut Bay

FIND​ US

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